The pitted Kalamata is among the most popular.
We spice up our Kalamata olives with basil, parsley and garlic marinade, leaving you to taste the perfect combination of these herbs.
As a business specialising in marinating olives, we use a variety of spice blends for each of our olive types.
We select the right herbs and spices depending on the olive's texture and its variety.
Please refrigerate this product after opening.
We recommend that the product be consumed within 7 days after opening.
Fresh, Delicious. The most beautiful service. Thank you.
Originally bought these little beauties in Byron Bay and with COVID we were not able to travel and buy more when our supply ran out. Prompt delivery on line and discovered more - the green Sicilian ones are excellent as well. Highly recommended - fresh and delicious 😋