Provence inspiration. Byron Bay spirit.

Good food.
Longer afternoons.

Marinated olives, sweet garlic and tapenades for picnics, shared platters and unhurried lunches.

Find your picnic favouritesMeet Antoine & the team
Marinated green olives and fresh lemon, ready to share
From our market stall to your table. Read our customers' stories

A good platter starts here.

Pick your olives. Add something bold. Bring fresh bread and good company.

Black Tapenade

Black Tapenade

A spoonful of olive flavour for bread, dips and sandwiches.

$12.00 AUD

Shop Black Tapenade

Planning a bigger gathering? Explore the full pantry, including larger jars and sharing sizes.

Byron Bay Olive Co. The story of how it all started

Our Story

Byron Bay Olive Co. was founded in 2015 by French Provence native, Antoine Quezel. Craving the flavours of his homeland but unable to find them, he decided to follow in his parents' footsteps and started marinating olives himself to sell at local markets.

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