A versatile condiment which can be used in many recipes.
We get our lemons from local farmers.
We preserve our lemons for more than 4 months and use a combination of French herbs and spices which evoke the flavours of Provence.
Please note for your recipes:
- Tabouli salad
- Pumpkin and red pepper soup
- moroccan barley salad
- marinated chicken or fish
- chicken tagine
- preserved lemon dressing
We recommend that the product be consumed within 7 days after opening.
It was so salty that i could not eat and i sent a message asking if it needed to be washed before use or tips for usage but i did not not recieved any reply .
We are so sorry that the response for you slipped through the cracks.
You sent this message to us on the day of the worst natural disaster of flooding - 28 February. I was swamped with chest high water in my home so was not able to answer this. My team said they would answer but they were also busy supporting the community as a whole.
I do have an answer and it will be uploaded onto the preserved lemon page that you can see here: https://byronbayoliveco.com/products/preserved-lemons