This is an unusual variety of olives in Australia – that’s why you don’t see them often but they are a beloved staple of the Greek diet.
The texture and flavour is different from the original, as ours have a distinctive soft touch.
These olives are delicately marinated in Moroccan spices and are perfect for cooking.
Please refrigerate this product after opening.
We recommend that the product be consumed within 7 days after opening.
My husband John, absolutely loved the dried olives we tried at the markets at Evans Head whilst on holidays there recently. So much so, we ordered a delivery to our home on our return, and will certainly be buying more soon.